Our location might be remote, but that doesn’t mean we are without delicious dining opportunities!
“Who knew in the middle of the desert oasis that is Tecopa, if you know you know, there’s one of the best meals of your life.”
Steak & Beer serves just that, Steaks & Beers.
My friends and I went and ordered the whole enchilada before soaking in the mud.
We started with the soup du jour which on this day was a potato truffle and boy was it dank. This alone was worth the 90 minute drive out of town.
Second course was the warm arugula & cauliflower salad which is served with a delicious apple butter. This was some voodoo magic. When I heard apple butter, arugula and cauliflower in the same sentence, I was like ew; holy bananas was I wrong! Order it. Trust me.
Next up was the filet, which we ordered medium. Cooked to perfection. Served with a beautiful truffled balsamic reduction, mixed veggies and dreamy creamy mashed. Hands down, one of the best meals of my life.
To round of off, we got a warm date cake topped with ice cream and date syrup.
Steak & Beer, more like DANK & CHEER.
10/10 open September through May. Do yourself and favor and eat here; then soak and sweat it out in the mud.”
Death Valley Brewing Company, Tecopa, CA – Death Valley Brewing Company offers craft beers, burgers and brats. Located in “downtown” Tecopa (near the Post Office). Proprietor and brewer, Jon Zellhoefer, has restored an old railroad tie house and converted it into the current site of Death Valley Brewing (DVB), In the past it has been his father’s old medical library and the pay-masters office. Currently, it is the tasting room for their brews. Open Thursday-Sunday from 12-6pm
Crowbar, Shoshone, CA – 10 miles away, the Crowbar Café and Saloon is located in the heart of Shoshone Village. The restaurant was built in the 1930’s and still serves handcrafted cuisine in a traditional western atmosphere. The adjoining saloon long has been famous as a meeting place for locals and visitors alike. Open 7 days per week from 8am-9pm